My Vision
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Hello,
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My name is Ariana Bell. I am a Personal Chef and the founder of White Linen at Home.
I have spent quite a bit time cruising meal prep/delivery apps and websites, but I have never been satisfied with the options. In the last year I have acquired an intolerance to gluten and I have also decided to try out a "weekday vegan" diet (I still like to eat bacon on the weekends!)
Trying to find a service that fit my specific dietary needs was close to impossible. With that said, with a busy schedule and no desire to cook for myself after work, I found myself frustrated and hungry. White Linen at Home is the product of that hunger.
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I believe that healthy & delicious food at home, should be convenient and obtainable for everyone. Whether you are gluten-free, lactose intolerant, pescatarian, vegetarian, vegan, keto, paleo, carnivore, or just simply want your family to introduce more vegetables into their diet, I can make a meal plan that suits your individual needs.
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-Ariana Bell,
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Personal Chef.
White Linen at Home
Student of Holistic Nutrition.
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Qualifications:
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Capital Direct: Private Chef
Il Giardino di Umberto: Cook
White Linen Catering & Events: Executive Chef & Owner
Four Seasons Hotels, Vancouver & Whistler: Banquet Department/ Yew Restaurant.
Cocktails & Canapes Catering & Events: Chef